Indesit Cooktop KP9F11S G User Manual

Operating Instructions  
COOKER  
Contents  
GB  
Installation, 2-5  
Positioning  
Electrical connection  
GB  
Disposal  
Burner and nozzle specifications  
English, 1  
Description of the appliance, 6  
Overall view  
Start-up and use, 7-9  
Hob operation  
Electric oven  
Data plate  
Cooking tips  
Precautions and tips, 10  
Practical advice on using the appliance  
General safety  
KP9F11S/G  
Care and maintenance, 11  
Switching the appliance off  
Cleaning the appliance  
Changing the oven light bulb  
Disassembling the oven door  
 
compliance with the norms. The air flow from the  
adjoining room to the one to be ventilated may pass  
freely through permanent apertures with a cross  
section at least equal to that indicated above. These  
apertures may also be obtained by increasing the gap  
between the door and the floor. If an electric fan is  
used for extracting the combustion products, the  
ventilation aperture must be increased in relation to its  
maximum performance. The electric fan should have a  
sufficient capacity to guarantee an hourly exchange of  
air equal to 3 ÷ 5 times the volume of the kitchen.  
Prolonged, intensive use of the appliance may require  
extra ventilation, e.g. an open window or a more  
efficient ventilation system by increasing the extraction  
power of the electric fan if installed. Liquid petroleum  
gas descends towards the floor as it is heavier than  
air. Apertures in the outside walls in rooms containing  
LPG cylinders should therefore be at floor level, in  
order to allow any gas from leaks to be expelled. Do  
not store LPG cylinders (even when empty) in  
the standards in force, which must not exceed 2000  
mm in length.  
Should it be necessary to turn the fitting, the gasket  
(supplied with the appliance) must be replaced. Upon  
completion of installation, check the gas circuit, the  
internal connections and the taps for leaks using a  
soapy solution (never a flame).  
Also check that the connecting pipe cannot come into  
contact with moving parts which could damage or  
crush it.  
Make sure that the natural gas pipe is adequate for a  
sufficient supply to the appliance when all the burners  
are lit Important: A pressure regulator, in compliance  
with the standards in force, must be inserted when  
connecting to a liquid gas supply (in a cylinder).  
GB  
Adapting to different types of gas  
To adapt the hob to a different type of gas from the  
factory-set one (indicated on the rating plate at the top  
of the hood or on the packaging), the burner nozzles  
should be replaced as follows:  
• Remove the hob grids and slide the burners off their  
seats.  
basements or rooms below ground level; it is  
advisable to keep only the cylinder in use in the room  
at any one time and connected far from heat sources  
which could raise its temperature to above 50 °C.  
• Unscrew the nozzles  
(see figure), using a 7  
mm socket spanner  
Gas supply  
• Check that the appliance is set for the type of gas  
available and then connect it to the mains gas  
piping or the gas cylinder in compliance with the  
applicable norms in force.  
• This appliance is designed and set to work with the  
gas indicated on the label situated on the actual  
hob. If the gas supply is different from the type for  
which the appliance has been set, replace the  
corresponding nozzles (provided), following the  
instructions given in the paragraph "Adaptation to  
different types of gas".  
and replace them with  
nozzles for the new  
type of gas (see table  
1 "Burner and nozzle  
characteristics").  
Reassemble the parts  
following the above  
procedure in the  
A
reverse order.  
• On completing the operation, replace the old rating  
label with the one showing the new type of gas; the  
sticker is available from our Service Centres.  
Adjusting the primary air of the burners The primary  
air of the burners does not need to be adjusted.  
• For trouble-free operation, suitable use of energy  
and a longer life cycle for the appliance, make sure  
that the supply pressure complies with the values  
indicated in table 1 "Burner and nozzle  
specifications", otherwise install a special pressure  
regulator on the supply pipe in compliance with  
current standards and regulations.  
Adjusting the low flame  
• Turn the tap to the low flame position;  
• Remove the knob and  
turn the adjusting  
• Connect in such a way that the appliance is  
subjected to no strain whatsoever.  
screw, situated to the  
right of the tap (see  
Either a rigid metal pipe  
with fittings in  
compliance with the  
standards in force must  
be used for connecting  
to the nipple union  
figure) until you obtain  
a regular small flame,  
using a screwdriver  
(loosening the screw  
increases the height  
of the flame,  
(threaded ½"G male  
fitting) situated at the  
rear of the appliance to  
the right, or flexible steel  
pipe in compliance with  
tightening decreases  
it).  
N.B.: In the case of liquid gas, the regulation  
screw must be screwed in all the way.  
3
 
• Having obtained the low flame setting required  
and with the burner lit, abruptly change the  
position of the knob several times from minimum  
to maximum and vice versa and check that the  
flame does not go out.  
• In appliances fitted with the safety device  
(thermocouple), should the device fail to work with the  
burners set to the low flame setting, increase the low  
flame setting of the same on the adjusting screw.  
Important: the wires in the mains lead are coloured  
in accordance with the following code:  
GB  
Green & Yellow  
Blue  
Brown  
- Earth  
- Neutral  
- Live  
As the colours of the wires in the mains lead may  
not correspond with the coloured markings  
identifying the terminals in your plug, proceed as  
follows:  
Once the adjustment has been made, remount the  
seals on the by-passes using sealing wax or similar.  
Connect the Green & Yellow wire to terminal marked  
E” or  
or coloured Green or Green & Yellow.  
Electrical connection  
Connect the Brown wire to the terminal marked “L” or  
coloured Red.  
THE APPLIANCE MUST BE EARTHED  
Connect the Blue wire to the terminal marked “N” or  
coloured Black.  
The appliance is designed to work with alternating  
current at the supply voltage and frequency indicated  
on the rating plate (situated on the rear part of the  
appliance and on the last page of the instruction  
booklet) or at the end of the instruction booklet. Make  
sure that the local supply voltage corresponds to the  
voltage indicated on the rating plate.  
Replacing the cable  
Use a rubber cable of the type H05VV-F with a  
suitable cross section 3 x 1.5 mm².  
The yellow-green earth wire must be 2-3 cm longer  
than the other wires.  
To connect directly to the mains supply, a double-  
pole switch with a contact separation of at least 3  
mm suitable for the load and complying with current  
standards and regulations, must be fitted between the  
appliance and the mains supply outlet. The yellow-  
green earth wire must not be interrupted by the switch.  
The supply cable must be in such a position that no  
part of it can reach a temperature of 50 °C above  
room temperature. Do not use adapters or shunts as  
they could cause heating or burning. Before  
! The cable must not be bent or compressed.  
! The cable must be checked regularly and replaced  
by authorised technicians only (see Assistance).  
! The manufacturer declines any liability should  
these safety measures not be observed.  
Disposal  
connecting to the power supply, make sure that:  
• When disposing of packaging material: observe  
local legislation so that the packaging may be  
reused.  
• the limiter valve and the domestic system can  
withstand the load from the appliance (see rating  
plate);  
• the supply system is efficiently earthed according to  
standards and laws in force;  
• the socket or double-pole switch are easily  
accessible when the appliance is installed.  
• The European Directive 2002/96/EC relating to  
Waste Electrical and Electronic Equipment (WEEE)  
states that household appliances should not be  
disposed of using the normal solid urban waste  
cycle. Exhausted appliances should be collected  
separately in order to optimise the cost of re-using  
and recycling the materials inside the machine,  
while preventing potential damage to the  
atmosphere and to public health. The crossed-out  
dustbin is marked on all products to remind the  
owner of their obligations regarding separated  
waste collection.  
FAILURE TO OBSERVE THE ACCIDENT-PREVENTION  
REGULATIONS RELIEVES THE MANUFACTURER OF  
ALL LIABILITY.  
For further information relating to the correct  
disposal of exhausted household appliances,  
owners may contact the public service provided or  
their local dealer.  
4
 
Burner and nozzle specifications  
Table 1  
GB  
Liquid Gas  
Natural Gas  
Burner  
Diameter Thermal Power By-pass Nozzle Flow*  
Nozzler  
1/100  
Flow*  
l/h  
(mm)  
kW (p.c.s.*)  
1/100  
(mm)  
1/100  
g/h  
Nom. Red.  
(mm) G30/31  
(mm)  
116  
Fast  
(Large) (R)  
100  
75  
3.00  
1.65  
1.00  
3.25  
0.7  
0.4  
0.4  
1.3  
40  
30  
30  
57  
86  
64  
50  
91  
218  
120  
73  
286  
157  
95  
Semi Fast  
(Medium) (S)  
96  
71  
Auxiliary  
(Small) (A)  
55  
Triple Crown  
(TC)  
130  
236  
124  
309  
Supply  
pressures  
Nominal (mbar)  
Minimum (mbar)  
Maximum (mbar)  
28-30  
20  
35  
20  
17  
25  
* At 15°C and 1013 mbar-dry gas  
Propane G31  
Butane G30  
Methane G20  
H.s. = 50,37 MJ/kg  
H.s. = 49,47 MJ/kg  
H.s. = 37,78 MJ/m3  
5
 
Description  
of the appliance  
Overall view  
GB  
SUPPORT GRID  
SEMI-RAPID GAS BURNER  
RAPID  
TRIPLE RING GAS BURNER  
SEMI-RAPID GAS BURNER  
PAN REDUCING  
SUPPORT  
AUXILIARY  
GAS BURNER  
CONTROL KNOBS  
FOR GAS BURNERS  
TIMER KNOB  
(cooking programmer)  
IGNITION PUSHBUTTON FOR GAS BURNERS  
ELECTRIC OVEN THERMOSTAT KNOB (temperature selection)  
ELECTRIC OVEN SELECTOR KNOB (cooking function selection)  
ELECTRIC OVEN OPERATION INDICATOR LIGHT  
Ignition for  
GAS BURNERS *  
SAFETY DEVICES *  
Only available on certain models.  
*
6
 
Start-up and use  
Using the burners:  
Hob operation  
To obtain maximum efficiency from the burners, it is  
advisable to only use pans with a diameter suitable for  
the burner being used, so that the flame does not  
extend beyond the pan base (see following table).  
When a liquid starts boiling, it is advisable to turn the  
flame down just enough to keep the liquid simmering.  
GB  
The burners are fitted with automatic ignition and a  
thermocouple safety device, which automatically cuts  
off the gas from the burner in a few seconds if the  
flame accidentally goes out during operation.  
The burners differ in size and power. Choose the most  
appropriate one for the diameter of the cookware  
being used.  
Burner  
ø Cookware Diameter (cm)  
Each burner can be regulated with the corresonding  
control knob by using one of the following settings:  
Fast (R)  
24 - 26  
16 - 20  
10 - 14  
24 - 26  
Semi Fast (S)  
Auxiliary (A)  
Off  
High flame  
Low flame  
Triple Crown (TC)  
,
The hob is fitted with reducing pan stands, which  
should only be used on auxiliary burner "A".  
The symbols  
near the knobs show the position of  
the relative burner on the hob.  
To ignite a burner, proceed as follows:  
• turn the relative knob counter-clockwise until the  
pointer is on the high-flame symbol;  
• press the knob down fully and activate the  
automatic gas ignition by pushing at the same time  
ELECTRIC OVEN  
the button marked with the symbol  
;
The maxi-oven gives four combinations of heating  
elements; so the most suitable type of cooking for  
each dish may therefore be chosen, with convincing  
results.  
• keep the knob pressed down for about 10 seconds  
with the flame lit to allow the safety thermocouple to  
be heated;  
• release the knob, checking that the flame is stable.  
If it is not, repeat the operation.  
By turning the knob of the selector switch marked  
with the symbol  
, different cooking functions are  
For minimum power, turn the knob towards the low  
flame symbol. Intermediate positions are possible by  
simply putting the knob anywhere between the high  
and the low flame symbol.  
obtained, as shown in the following table:  
Symbol  
Power  
0
0) Off  
-
To turn off the burner, turn the knob clockwise to the  
off position " " .  
1) Top + Bottom heating  
elements  
2350 W  
Important:  
2) Bottom heating element  
3) Top heating element  
4) Grill heating element  
1300 W  
1050 W  
2000 W  
• Do not activate the automatic ignition device for  
more than 15 consecutive seconds.  
• Difficulty in ignition is sometimes due to air inside  
the gas duct.  
• If a burner flame accidentally goes out, the gas  
continues to exit for a few moments before the  
safety device activates. Turn the control knob to the  
off position and do not attempt ignition again for at  
least 1 minute, thereby letting the gas disperse,  
which could otherwise be a danger.  
• When the appliance is not in operation, check that  
the knobs are in the off position " " . The main gas  
supply cut-off cock should also be closed.  
After having selected the heat source, put the  
thermostat knob (marked with the symbol  
temperature required.  
) to the  
• For normal cooking (roasts, biscuits, etc.) in  
conventional mode use the function (hot  
above+below). Only put the food to be cooked into  
the oven when it has reached the selected  
temperature and preferably use just one shelf for  
cooking.  
7
 
• To provide heat only to the bottom or the top part  
of the dishes, turn the selector to the position  
Oven light  
GB  
The oven light comes on automatically when the  
selector knob  
is turned to any of its positions.  
(hot below) or  
(hot above);  
• Grill operation: a high heat output is used for grilling,  
so that the surface of the food is immediately  
browned; this is particularly indicated for meats  
which should remain tender inside.  
Indicator light  
It indicates that the oven is heating up. When the light  
goes out, the required temperature has been reached  
inside the oven.  
To grill, turn the selector knob to the position  
(grill).  
During grilling, do not set the thermostat knob to  
When the light alternately comes on and goes out, it  
means that the thermostat is working properly to  
maintain the oven temperature.  
over 200 °C and keep the oven door closed.  
Minute minder  
To use the timer, you must wind the alarm by turning  
the knob almost one complete turn clockwise; then  
turn the knob back to set the time by positioning the  
minutes required on the index of the facia.  
DATA PLATE  
Dimensions  
32x54x38 cm  
HxWxD  
Volume  
Burners  
68 l  
may be adapted for use with any  
type of gas shown onthe data plate  
Electrical  
voltage: 230-240V ~ 50/60Hz  
connections  
maximum power absorbed 2400W  
Directive 2002/40/EC on the label  
of electric ovens Norm EN 50304  
ENERGY LABEL Declared energy consumption for  
Natural convection Class – heating  
mode:  
Static  
This appliance conforms to the  
following European Economic  
Community directives:  
2006/95/EEC of 12/12/06 (Low  
Voltage) and subsequent  
amendments;  
- 2004/108/EEC of 15/12/04  
(Electromagnetic Compatibility)  
and subsequent amendments;  
- 93/68/EEC of 22/07/93 and  
subsequent amendments.  
- 2002/96/EC and subsequent  
amendments.  
8
 
Cooking tips  
GB  
Cooking times may vary according to the nature of the foods, their homogeneity and their volume. When  
cooking a certain food for the first time, it is advisable to choose the lowest values in the cooking time range  
given in the table and then increase them if necessary.  
CONVENTIONAL oven cooking  
Cooking time  
(minutes)  
Cooking time  
(hours)  
Type of dish  
Temperature °C  
Type of dish  
Temperature °C  
Pastries and cakes  
Fruit pie  
Meringues  
Sponge cake  
Angel cake  
Madeira cake  
Chocolate cake  
Flat sweet loaf  
Puffs  
Meat  
130  
130  
150  
160  
160  
170  
170  
200  
60-70  
30-40  
20-30  
40-50  
40-50  
30-40  
40-50  
15-20  
15-20  
15-20  
15-20  
Turkey (4-8 kg)  
Goose (4-5 kg)  
Duck (2-4 kg)  
Capon (2½-3 kg)  
Braised beef (1-1½  
kg)  
Leg of lamb  
Roast hare (2 kg)  
Roast pheasant  
Chicken (1-1½ kg)  
Fish  
160  
160  
170  
170  
160  
160  
160  
160  
170  
3-4½  
4-4½  
1½-2½  
2-2½  
3-3½  
1-1½  
1-1½  
1-1½  
1-1½  
Flaky pastry biscuits 200  
Mille feuilles  
Short crust pastry  
200  
200  
200  
15-25 minutes  
GRILLING  
Cooking time  
(minutes)  
Position of  
shelf  
Type of dish  
Chops (0.5 kg)  
Saussages  
Grilled chicken (1 kg)  
Veal on the spit (0.6 kg)  
Chicken on the spit (1 kg)  
60  
15  
60  
60  
60  
3rd guide rail  
2nd guide rail  
1st guide rail  
-
-
The 1st guide rail is understood as being the lowest position.  
Notes:  
1) Cooking times do not include oven pre-heating, except for those marked with an asterisk.  
2) The indication given in the table for the guide rails is the one that should preferably be used in the event of  
cooking on more than one level.  
3) The indicated times refer to cooking on one shelf only; for cooking on more than one level, increase the time  
by 5 ÷ 10 minutes.  
4) For roast beef, veal, pork and turkey, on the bone or rolled, increase the times by 20 minutes.  
9
 
Precautions and tips  
! This appliance has been designed and manufactured  
in compliance with international safety standards.  
The following warnings are provided for safety  
reasons and must be read carefully.  
• If the appliance breaks down, under no  
GB  
circumstances should you attempt to perform the  
repairs yourself. Repairs carried out by  
inexperienced persons may cause injury or further  
malfunctioning of the appliance. Contact  
Assistance.  
General safety  
• Do not rest heavy objects on the open oven door.  
• The appliance should not be operated by people  
(including children) with reduced physical,  
sensory or mental capacities, by inexperienced  
individuals or by anyone who is not familiar with  
the product. These individuals should, at the very  
least, be supervised by someone who assumes  
responsibility for their safety or receive  
preliminary instructions relating to the operation of  
the appliance.  
• Do not let children play with the appliance.  
• If the cooker is placed on a pedestal, take the  
necessary precautions to prevent the same from  
sliding off the pedestal itself.  
• The appliance was designed for domestic use  
inside the home and is not intended for  
commercial or industrial use.  
• The appliance must not be installed outdoors, even  
in covered areas. It is extremely dangerous to  
leave the appliance exposed to rain and storms.  
• Do not touch the appliance with bare feet or with  
wet or damp hands and feet.  
The appliance must be used by adults only for  
the preparation of food, in accordance with the  
instructions outlined in this booklet. Any other  
use of the appliance (e.g. for heating the room)  
constitutes improper use and is dangerous.  
The manufacturer may not be held liable for  
any damage resulting from improper, incorrect  
and unreasonable use of the appliance.  
• The instruction booklet accompanies a class 1  
(insulated) or class 2 - subclass 1 (recessed  
between 2 cupboards) appliance.  
Do not touch the heating elements or certain  
parts of the oven door when the appliance is in  
use; these parts become extremely hot. Keep  
children well away from the appliance.  
• Make sure that the power supply cables of other  
electrical appliances do not come into contact  
with the hot parts of the oven.  
Disposal  
• When disposing of packaging material: observe  
local legislation so that the packaging may be  
reused.  
• The European Directive 2002/96/EC relating to  
Waste Electrical and Electronic Equipment  
(WEEE) states that household appliances should  
not be disposed of using the normal solid urban  
waste cycle. Exhausted appliances should be  
collected separately in order to optimise the cost  
of re-using and recycling the materials inside the  
machine, while preventing potential damage to  
the atmosphere and to public health. The  
crossed-out dustbin is marked on all products to  
remind the owner of their obligations regarding  
separated waste collection.  
• The openings used for the ventilation and  
dispersion of heat must never be covered.  
• Always use oven gloves when placing cookware  
in the oven or when removing it.  
• Do not use flammable liquids (alcohol, petrol,  
etc...) near the appliance while it is in use.  
• Do not place flammable material in the lower  
storage compartment or in the oven itself. if the  
appliance is switched on accidentally, they could  
catch fire.  
For further information relating to the correct  
disposal of exhausted household appliances,  
owners may contact the public service provided  
or their local dealer.  
• The internal surfaces of the compartment (where  
present) may become hot.  
Respecting and conserving the  
environment  
• Always make sure the knobs are in the position  
when the appliance is not in use.  
• When unplugging the appliance, always pull the  
plug from the mains socket; do not pull on the  
cable.  
• You can help to reduce the peak load of the  
electricity supply network companies by using the  
oven in the hours between late afternoon and the  
early hours of the morning.  
• Always keep the oven door closed when using the  
GRILL modes: This will achieve improved results  
while saving energy (approximately 10%).  
• Check the door seals regularly and wipe them  
clean to ensure they are free of debris so that  
they adhere properly to the door, thus avoiding  
heat dispersion.  
• Never perform any cleaning or maintenance work  
without having disconnected the appliance from  
the electricity mains.  
10  
 
Care and maintenance  
Disassembling/assembling the oven door  
Switching the appliance off  
GB  
Clean the glass part of the oven door using a sponge  
and a non-abrasive cleaning product, then dry  
Disconnect your appliance from the electricity supply  
before carrying out any work on it.  
thoroughly with a soft cloth. Do not use rough abrasive  
material or sharp metal scrapers as these could  
scratch the surface and cause the glass to crack. To  
clean more thoroughly, you can remove the oven door:  
Cleaning the appliance  
• Open the door completely and lift the 2 levers “B”;  
• Now, shutting the door slightly, you can lift it out by  
pulling out the hooks “A” as shown in figure.  
! Do not use abrasive or corrosive detergents (for  
example, products in spray cans for cleaning  
barbecues and ovens), stain removers, anti-rust  
products, powder detergents or sponges with  
abrasive surfaces: these may scratch the surface  
beyond repair.  
To reassemble the door:  
• With the door in a vertical position, insert the two  
hooks “A” into the slots;  
• Ensure that seat “D” is hooked perfectly onto the  
edge of the slot (move the oven door backwards  
and forward slightly);  
• Keep the oven door open fully, unhook the 2 levers  
“B” downwards and then shut the door again.  
! Never use steam cleaners or pressure cleaners on  
the appliance.  
To extend the life of your oven, it must be cleaned  
frequently, keeping in mind that:  
• The self-cleaning panels (if present) and the  
enameled parts should be washed with warm water  
- abrasive powders and corrosive substances  
should be avoided;  
• The inside of the oven should be cleaned  
immediately after use with warm water and soap;  
the soap should be rinsed away and the interior  
dried thoroughly;  
• Stainless steel can be stained if it remains in  
contact with agressive detergents (containing  
phosphorus) or water with a high lime content. We  
recommend that you rinse these parts thoroughly  
and dry them well after cleaning. It is also a good  
idea to dry any water spills;  
• Never line the bottom of the oven with aluminium foil  
because the buildup of heat will not only impede  
the cooking process, but could also damage the  
enamel.  
Changing the oven light bulb  
• Cutoff the supply of power to the oven by turning off  
the omni-polar switch connecting it to the mains, or  
by removing the plug if it is accessible;  
• Unscrew the glass cover attached to the lamp  
holder;  
• Unscrew the lamp and replace it with another high-  
temperature lamp (300°C) with the following  
characteristics:  
- Voltage: 230/240 V  
- Wattage: 15W  
- Socket: E14  
• Remount the glass cover  
and reconnect the  
appliance to the power  
supply.  
11  
 
Guarantee  
12 months Parts and Labour Guarantee  
Your appliance has the benefit of our manufacturer’s guarantee, which covers the cost of breakdown repairs for  
twelve months from the date of purchase.  
This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either  
workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you.  
This guarantee is subject to the following conditions:  
-
The appliance has been installed and operated correctly and in accordance with our operating and  
maintenance instructions.  
-
-
-
The appliance is used only on the electricity or gas supply printed on the rating plate.  
The appliance has been used for normal domestic purposes only.  
The appliance has not been altered, serviced, maintained, dismantled, or otherwise interfered with by any  
person not authorised by us.  
-
-
-
Any repair work must be undertaken by us or our appointed agent.  
Any parts removed during repair work or any appliance that is replaced become our property.  
The appliance is used in the United Kingdom or Republic of Ireland.  
The guarantee does not cover:  
-
-
-
Damage resulting from transportation, improper use, neglect or interference or as a result of improper  
installation.  
Replacement of any consumable item or accessory. These included but not limited to: plugs, cables, batteries,  
light bulbs, fluorescent tubes and starters, covers and filters.  
Replacement of any removable parts made of glass or plastic.  
THIS GUARANTEE WILL NOTAPPLY IF THE APPLIANCE HAS BEEN USED IN COMMERCIALOR NON-  
DOMESTIC PREMISES.  
5 Year Parts Guarantee  
Indesit also offers you a free 5 year parts guarantee. This additional guarantee is conditional on you registering  
your appliance with us and the parts being fitted by one of our authorised engineers. There will be a charge for  
our engineer’s time. To activate the extra parts warranty on your appliance, simply call our registration line on  
08448 24 24 24 (Republic of Ireland 01 230 0800)  
Extended Guarantees  
We offer a selection of protection plans that enable you to fully cover yourself against the expense of repair bills  
for the life of your policy. To find the ideal plan for you please call our advice line on 08448 226 226 (Republic of  
Ireland 01 230 0233).  
Free Helpdesk Service  
We have a dedicated team who can provide free advice and assistance with your appliance if you experience  
any technical difficulties within the first 90 days of ownership. Simply call our Indesit Service Hotline on 08448  
224 224 (Republic of Ireland 0818 313 413) for telephone assistance, or, where necessary, to arrange for an  
engineer to call.  
 
After Sales Service  
No one is better placed to care for your Indesit appliance during the course of its working life than us – the  
manufacturer.  
Essential Contact Information  
Indesit Service  
We are the largest service team in the UK and Ireland offering you access to 400 skilled telephone advisors and  
1000 fully qualified engineers on call to ensure you receive fast, reliable, local service.  
UK: 08448 224 224  
Republic of Ireland: 0818 313 413  
Please note: Our advisors will require the following information:  
Model number:  
Serial number:  
Parts and Accessories  
We supply a full range of genuine replacement parts as well as accessory products that protect and hygienically  
clean your appliance to keep it looking good and functioning efficiently throughout its life.  
UK: 08448 225 225  
Republic of Ireland: 0818 313 413  
Appliance Registration  
We want to give you additional benefits of Indesit ownership. To activate your free 5 year parts guarantee you  
must register your appliance with us.  
UK: 08448 24 24 24  
Republic of Ireland: 01 230 0800  
Indesit Company UK Ltd. Morley Way, Peterborough, PE2 9JB  
Indesit Company Unit 49 Airways Industrial Estate, Dublin 17  
Recycling and Disposal Information  
As part of Indesit’s continued commitment to helping the environment, Indesit reserves the right to use quality,  
recycled components to keep down customer costs and minimise material wastage.  
Please dispose of packaging and old appliances carefully. To minimise the risk of injury to children, remove the  
door, plug, and cut the mains cable off flush with the appliance. Dispose of these parts separately to ensure that  
the appliance can no longer be plugged into mains socket, and the door cannot be locked shut.  
 
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