Indesit Freezer B 339 NF P User Manual

Fridge-freezer  
combined  
Instructions for installation and use  
B 339 NF P  
 
Safety - a good habit to get into.  
ATTENTION  
your hands are wet, since you could burn or hurt yourself.  
7. Before doing any cleaning, disconnect the appliance from  
the electricity (by pulling out the plug or turning off the gen-  
eral switch in your home); it is not sufficient to place the  
Read your manual carefully since it contains instructions  
which will ensure safe installation, use and maintenance of  
your appliance.  
Your Refrigerator is built to International safety standards  
(EN60) ans has been awarded the European approval mark  
(IMQ) for compliance with UK electrical safety requirements.  
It also meets the EC standards on the prevention and elimi-  
nation of readio interference (EC directive 87/308 - 02.06.89).  
temperature regulation knob on  
to cut off the power.  
8. Before disposing of your old appliance, remember to break  
or remove the lock as a safety measure to protect children  
who might lock themselves inside the appliance when play-  
ing. In addition, if the appliance is a new one with a lock,  
keeo the key out of the reach of small children.  
1. This appliance is designed to be used indoors and under  
no circumstances should it be installed outside even if pro-  
tected by a roof. Leaving the appliance exposed to the rain  
and whether is exceedingly dangerous.  
2. The appliance should be used only by adults and exclu-  
sively for storing foodstuffs in compliance with the instruc-  
tions provided in this manual. Under no circumstances should  
children be allowed to operate, or tamper with, this product.  
3. Do not attempt to operate or handle this appliance when  
barefoot, or with wet hands or feet.  
4. It is highly recommended that you do not operate this ap-  
pliance by connecting it to the power supply with extensions  
or multiple socket plugs. If the refrigerator has been installed  
between two cabinets, make sure that the supply chord is not  
dangerously crimped or trapped beneath a heavy object.  
5. Never pull the cable or the appliance to remove the plug  
from the socket; this is exceedingly dangerous.  
9. If your appliance is not operating properly, read the chap-  
ter entitled, “Trouble Shooting”, which might help you re-  
solve the problem, before calling an after-sales service cen-  
tre. Do not attempt to repair the appliance by tampering  
with the internal components.  
10. If the power supply cord must be replaced, please contact  
one of our Customer Service Centers. In some cases, the con-  
nections are made using special terminals and in others a special  
tool must be used to access the connections.  
11. Do not use electric appliances inside the compartment  
for food storage, if these are not those recommended by  
the manufacturer.  
12. At the end of the functional life of your appliance –  
containing cyclopentane gas in the insulation foam and  
perhaps gas R600a (isobutane) in the refrigeration circuit –  
the latter should made safe before being sent to the dump.  
For this operation, please contact your dealer or the Local  
Organisation in charge of waste disposal.  
6. Do not touch the internal cooling elements, especially if  
Installation  
Levelling  
Proper installation of the appliance is essential to en-  
sure the best and most efficient performance of your  
appliance.  
The floor should be perfectly level; if not, you can adjust the  
feet at the front of the appliance.  
Earthing  
Ventilation  
Before making the electrical connection, check that the volt-  
age shown on the data plate, that you will find on the bot-  
tom left hand side of the appliance next to the crisper, cor-  
responds to that of your home and that the socket is earthed  
in compliance with all current electrical regulations. If the  
system is not earthed, the manufacturer declines all liability  
for consequent damages or losses. Do not use adapters or  
multiple sockets.  
The compressor and condenser generate heat and, there-  
fore, need to be ventilated properly. Rooms with less than  
perfect ventilation are not very suited for installation of the  
appliance. Therefore, it should be installed in a room with  
an opening (window or French window) that provide the  
appropriate amount of air re-circulation. It is also important  
that the room not be too humid.  
During installation, make sure not to cover or obstruct the  
grates that allow for proper ventilation of the appliance.  
For proper ventilation of the appliance, you must leave:  
- a space of at least 10 cm between the top part and any  
cabinets above it;  
Position the appliance in such a way that you can access  
the socket where it is plugged in.  
Check the power load  
The electrical socket must support the maximum power load  
of the appliance shown on the data plate (on the bottom  
left hand side of the appliance next to the crisper).  
- a space of at least 5 cm between the sides of the appliance  
and any adjacent cabinets/walls.  
Away from Heat  
Avoid positioning the appliance in a place where it is directly  
exposed to sunlight or near an oven, cook top or the like.  
Before plugging the appliance to the mains  
Stand the appliance upright and wait at least 3 hours before  
plugging the appliance into the mains to ensure proper per-  
formance.  
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1
 
Electrical connection  
As the colours of the wires in the mains lead may not  
correspond with the coloured markings identifying the  
terminals in your plug, proceed as follows:  
Your appliance is now supplied with a 13 amp fused plug that  
can be plugged into a 13 amp socket for immediate use. Before  
using the appliance please read the instructions below.  
WARNING - THIS APPLIANCE MUST BE EARTHED.  
THE FOLLOWING OPERATIONS SHOULD BE CARRIED  
OUT BY A QUALIFIED ELECTRICIAN.  
Connect Green & Yellow wire to terminal marked “E” or  
or coloured Green or Green & Yellow.  
Connect Brown wire to terminal marked “L” or coloured  
Red.  
Connect Blue wire to terminal marked “N” or coloured Black.  
If a 13 amp plug (BS 1363) is used it must be fitted with a 13  
amp fuse. A 15 amp plug must be protected by a 15 amp  
fuse, either in the plug or adaptor or at the distribution board.  
If you are in any doubt about the electrical supply to your  
machine, consult a qualified electrician before use.  
Replacing the fuse:  
When replacing a faulty fuse, a 13 amp ASTA approved fuse  
to BS 1362 should always be used, and the fuse cover re-  
fitted. If the fuse cover is lost, the plug must not be used  
until a replacement is obtained.  
Replacement fuse covers:  
How to connect an alternative plug:  
If a replacement fuse cover is fitted, it must be of the correct  
colour as indicated by the coloured marking or the colour that  
is embossed in words on the base of the plug. Replacements  
can be obtained directly from your nearest Service Depot.  
The wires in this mains lead are coloured in accordance with  
the following code:  
BLUE  
“NEUTRAL” (“N”)  
“LIVE” (“L”)  
BROWN  
GREEN AND YELLOW  
“EARTH” (“E”)  
Removing the plug:  
If your appliance has a non-rewireable moulded plug and  
you should wish to remove it to add a cable extension or to  
re-route the mains cable through partitions, units etc., please  
ensure that either:  
- the plug is replaced by a fused 13 amp re-wireable plug  
bearing the BSI mark of approval  
GREEN &  
YELLOW  
13 ampere fuse  
BROWN  
BLUE  
CROSS-BAR  
CORD GRIP  
or:  
- the mains cable is wired directly into a 13 amp cable outlet,  
controlled by a switch, (in compliance with BS 5733) which  
is accessible without moving the appliance.  
Disposing of the plug:  
Disposing of the appliance:  
Ensure that before disposing of the plug itself, you make  
the pins unusable so that it cannot be accidentally inserted  
into a socket. Instructions for connecting cable to an  
alternative plug:  
When disposing of the appliance please remove the plug by  
cutting the mains cable as close as possible to the plug body  
and dispose of it as described above.  
Important: the wires in the mains lead are coloured in  
accordance with the following code:  
Green & Yellow  
Blue  
Brown  
- Earth  
- Neutral  
- Live  
GB  
2
 
A Closer Look  
Temperature regulator knob for the fridge  
A
Temperature regulator knob for the freezer  
E
compartment  
This knob allows you to adjust the fridge tempera-  
ture on different positions;  
compartment  
This knob allows you to adjust the freezer tempera-  
ture on different positions:  
the fridge is off;  
the fridge and freezer are off;  
least cold;  
coldest  
least cold;  
coldest  
ECO optimal temperature at low consumption levels.  
ECO optimal temperature at low consumption levels.  
You can adjust the knob from position  
according to your requirments.  
to position  
Red alarm lamp  
B
Remember that you can also interrupt the operation  
of the whole appliance (fridge included) by setting  
the knob on position " ".  
When this red pilot lamp comes on, the freezer is  
not operating correctly and the temperature is  
rising too much  
Rapid freezing button  
F
Green lamp  
C
D
When pressed (the yellow "D" pilot lamp comes  
on), it allows you to freeze fresh food  
When lit, it indicates that the appliance is connected  
to the electricity network  
Rapid freezing lamp  
This yellow pilot lamp comes on when you press  
the rapid freezing button "F"  
!
A
B
C
D
E
F
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3
 
A Closer Look  
Removable shelf with egg compartment  
G
Drain system for the elimination of defrost  
water  
O
P
Removable door shelf for food products  
H
Removable shelves which can be positioned at  
different levels  
Removable door shelf for bottles  
I
Light  
Ice tray  
J
Adjustable feet  
K
Compartments for  
L
M
N
Q
P
G
H
storing  
Compartment for storing  
and freezing  
Fruit and vegetable  
drawers  
O
N
I
M
J
L
L
L
K
K
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4
 
How to Start the Appliance  
After having plugged the appliance in, make sure that pilot  
lamp "C" is lit. If not, make sure that the freezer knob "E" is not  
on position " ".  
Refrigerator compartment  
Set knob "A" onto a medium position and you can place  
food in the fridge after only a few hours.  
NOTICE  
After the appliance has been delivered, stand it in the  
upright position and wait approximately 3 hours be-  
fore connecting it to the electrical outlet to guarantee  
that it operates properly.  
Before placing foodstuffs in the refrigerator or freezer, clean  
the interior well with warm water and baking soda.  
Freezer compartment  
Set knob "E" onto a medium position and press button "F"  
for rapid freezing (yellow pilot lamp "D" will come on). When  
the freezer has reached the optimum temperature, the red  
alarm lamp "B" will come off. Press button "F" again; yellow  
lamp "D" off. Now you can place frozen food in the freezer.  
Motor protection delay  
This model is provided with a motor protection control  
system. Therefore, if the compressor does not start  
immediately upon installation, do not worry as it will  
start automatically after approximately 8 minutes.  
This is also what will happen every time the power  
supply is interrupted, both due to a power failure or  
should you switch it off yourself (to clean or defrost  
your freezer, for example).  
How to use the refrigerator compartment...  
Storing Food in the Refrigerator Compartment  
Food  
Storage Time  
Location in the Refrigerator  
Wrapped meat and cleaned fish  
(use plastic wrap or pack in plastic bags)  
On the shelf above the vegetable crisper  
(which is the coldest area).  
2 or 3 days  
On the shelf above the vegetable crisper  
(which is the coldest area).  
Fresh cheese  
3 or 4 days  
1 month  
Eggs  
In special egg rack on door.  
On any shelf.  
Butter, margarine  
Cooked or precooked food  
(placer in air-tight containers and when cool store  
in refrigerator)  
3 or 4 days  
3 or 4 days  
On any shelf.  
On any shelf.  
Sausages, salami, sandwich meats in general, fresh  
pasta, custards,puddings, chocolates, cream  
pastries, bread, dry pastries, red tomatoes  
Bottled products, milk, drinks, yoghurt  
Fruits and legumes  
On special door shelves.  
In vegetable crisper.  
What Not to Store in the Refrigerator  
Garlic (transmits odour), onions and leeks.  
Bananas (they will turn black).  
Citrus fruits.  
Potatoes and root vegetables (store in dark, dry places).  
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The temperature inside the refrigerator compartment auto-  
matically adjusts itself according to the position of the tem-  
perature regulator knob.  
Play Zone (Fig. 2)  
Thanks to the new “Play Zone” bottle rack, you can cool  
several bottles, cans and energy drinks quickly to have them  
constantly at hand.  
= least cold  
= coldest  
If the “Play Zone” is placed on the glass shelf, you can store  
large and medium sized bottles on it simply by laying the  
bottle on the flat rack.This is ideal for storing wine bottles.  
When folded and secured in place on either side of the shelf,  
the rack can be used to store cans (at the top), energy drinks  
(in the centre) and other cans and energy drinks can be rested  
horizontally on the remaining part of the shelf. When placing  
cans (onto the Play zone rack), make sure they do not  
touch the back of the refrigerator interior.  
We recommend, however, a medium position.  
Air in the refrigerator circulates naturally so that colder,  
heavier air tends to descend towards the bottom. This is  
why meat and cheese should be stored just above the crisper.  
Please follow our instructions carefully on maximum stor-  
age time: any food, even the freshest, will not remain edible  
for any extended amount of time.  
The “Play Zone” can be used just like a normal shelf (when  
placed flat) and moved up or down along the fridge walls  
together with the rest of the shelf. It can be washed easily,  
and is also dishwasher safe. The ideal position for the Play  
zone rack is the central shelf.  
Contrary to popular belief, cooked foods do not store any  
longer than raw food.  
The practical removable shelves (Fig. 1), whose height can  
be adjusted thanks to special guides, allow you to insert  
even large containers and larger sized foods. The innovative  
shape of the shelves allows you to adjust their height with-  
out having to remove them completely.  
Remember to cool hot food before storing, otherwise the  
temperature inside the appliance will increase, causing the  
compressor to work harder and use more energy.  
Do not place liquids in containers without covering them  
because this will lead to an increase in the level of moisture  
within the refrigerator, causing the formation of frost.  
- Be careful not to place containers (plastic or glass),  
food or other objects in direct contact with the cool-  
ing area of the back wall of the refrigerator. This could  
harm the food, increase energy consumption and fa-  
cilitate the formation of condensate (on food, contain-  
ers, etc.).  
Fig. 2  
1
2
Fig. 1  
GB  
6
 
How to use the freezer compartment...  
For the preparation of food to be frozen, please con-  
sult a specialized manual.  
Ice trays  
This new concept of ice trays is an exclusive patent.  
Food that has be thawed, even partially, must not be re-  
frozen: you must cook it in order to consume it (within 24  
hours) or to freeze it once again.  
When freezing fresh foods, remember that they should not  
touch other previously frozen or deep frozen foods. Place  
the food that you wish to freeze in the top compartment  
"M" where the temperature will fall below -18°C, which is  
ideal for freezing food properly. Remember that proper con-  
servation depends on the speed of freezing.  
The maximum amount of food you can freeze per day is  
indicated on the data plate situated inside the refrigerator  
compartment.  
The first time, or after the freezer has been inactive, you  
can only freeze food after having let the appliance function  
at maximum and the red lamp "B" has come off.  
When the appliance is already on, freezing can be done in  
two ways:  
1. for small quantities, less than the maximum capacity  
indicated on the data plate, just press the freezing button  
F” (yellow lamp “D” lit) and insert the food to be frozen.  
After 24 hours, or once the optimum temperatures have  
been reached, the rapid freezing function will switch itself  
off automatically (yellow lamp “D” off).  
2. For large quantities of food to be frozen (up until the  
maximum load indicated on the data plate), keep the freezing  
button “F” pressed down until the yellow lamp starts flashing  
quickly. After 24 hours, the yellow lamp will stop flashing  
(permanently lit); you can now insert the food to be frozen.  
After 24 hours, the button will switch itself off automatically  
(yellow lamp off).  
The fact that they are situated on the inner door of the  
freezer compartment ensures greater ergonomics and  
cleanliness: the ice no longer comes into contact with the  
food placed inside the freezer compartment; furthermore,  
the dripping of the water during filling is avoided (a lid to  
cover up the hole after filling with water is also provided).  
Instructions for use (Fig. 3)  
Fill up the tray with water via the special hole up to the level  
indicated (MAX WATER LEVEL), taking care not to exceed  
it: inserting more water than is necessary will lead to the  
formation of ice which could obstruct the exit of the ice  
cubes.  
If you have used an excessive amount of water, you will  
have to wait until the ice has melted, empty out the tray  
and re-fill it with water.  
Once you have filled the ice tray up with water through the  
hole indicated, turn it by 90 °. Thanks to the connected  
compartments, the water fills up the special shapes, after  
which you can cover the hole up with the special cap and  
place the ice tray in the inner door of the freezer  
compartment.  
Once the ice has formed, all you need to do is to knock the  
tray against a hard surface so that the ice cubes come away  
from their housing and come out of the same hole used to  
fill the tray with water. To make it easier for the ice cubes to  
come out, wet the outside of the tray.  
WARNING: every time you fill up the ice tray with water ,  
make sure that the same is completely empty and that there  
are no traces of ice left inside it.  
The minimum time required for ice to form well is  
approximately 8 hours.  
During the freezing process, avoid opening the door of the  
freezer.  
In order to freeze and then thaw foods optimally, it is rec-  
ommended that you divide food into small portions so that  
they freeze quickly and uniformly. The packages should be  
clearly marked with the content and the date they were  
frozen.  
In order to obtain a larger amount of space in the freezer  
compartment, you can remove the central drawer, and place  
the food directly onto the evaporator plate. Make sure that,  
after having inserted the load, the door closes correctly.  
Do not open the freezer door in the event of a power failure  
or malfunction. This precaution will slow the rise in tem-  
perature within the compartment. If the door is not opened,  
frozen and fast-frozen foods will remain in their current state  
for approximately 9-14 hours.  
Fig. 3  
Do not place full bottles in the freezer: they could easily  
burst because all liquids increase in volume when they freeze.  
GB  
7
 
Energy Saving Tips  
- Check the door seals  
- Install the appliance correctly  
keep the gaskets clean and soft so that they fit closely against  
This means that the appliance should be installed away from  
the door to ensure that no cold air is lost.  
heat sources or direct sunlight in a well ventilated room.  
- Never store hot foods  
- Correct temperature settings  
A container of hot food in the refrigerator will increase the  
temperature significantly; allow food to cool to room tem-  
perature before storing.  
Set the refrigerator or freezer temperature knob to one of  
the medium settings. Very low temperatures will not only  
consume a great deal of energy but will neither improve or  
lengthen the storage life of the food. Excessively low tem-  
perature may in fact spoil vegetables, cold meats and cheese.  
- Check your appliance for build up of ice  
Remember to check the walls of the freezer for frost; when  
the frost becomes too thick, defrost the freezer immediately  
(See “Maintenance Instructions”).  
- Do not overfill your appliance  
Remember that proper storage of food requires good air  
circulation. Overfilling your appliance will prevent this circu-  
lation and overwork the compressor.  
- Shut the doors  
Open your appliance only when strictly necessary; remem-  
ber that every time you open the door most of the cold air  
will be lost. The motor will have to run, and consume en-  
ergy, to restore the correct temperature.  
GB  
8
 
Guide to Using the Freezer  
Meat and Fish  
Tenderising  
(days)  
Storage  
(months)  
Food  
Wrapping  
Thawing Time  
Beef Roast  
Lamb  
Tinfoil  
Tinfoil  
Tinfoil  
Tinfoil  
2 / 3  
1 / 2  
1
9 / 10  
Not required.  
Not required.  
Not required.  
Not required.  
6
6
8
Pork Roast  
Veal Roast  
1
Each piece wrapped in cling wrap and  
then in tinfoil (4 to 6 slices)  
Veal/Pork Chops  
6
Not required.  
Each piece wrapped in cling wrap and  
then in tinfoil (4 to 6 slices)  
Veal/Lamb Cutlets  
Minced Meat  
6
2
Not required.  
In aluminium containers covered with cling  
wrap.  
Freshly  
minced  
Slowly in refrigerator.  
Heart and Liver  
Sausages  
Plastic Baggies  
Cling Wrap or Tinfoil  
Tinfoil  
3
2
9
6
Not required.  
As necessary.  
Chicken and Turkey  
Duck and Goose  
1 / 3  
1 / 4  
Very slowly in refrigerator.  
Very slowly in refrigerator.  
Tinfoil  
Pheasant, Partrige and  
Wild Duck  
Tinfoil  
1 / 3  
9
Very slowly in refrigerator.  
Hare and Rabbit  
Venison  
Tinfoil  
3 / 4  
5 / 6  
6
Very slowly in refrigerator.  
Very slowly in refrigerator.  
Very slowly in refrigerator.  
Not required.  
Tinfoil or Cling Wrap  
Tinfoil or Cling Wrap  
Plastic Baggies  
Plastic Baggies  
9
Large Fish  
4 / 6  
2 / 3  
3 / 6  
Small Fish  
Crustaceans  
Not required.  
Store in salted water in aluminium  
containers or plastic containers.  
Shellfish  
3
Very slowly in refrigerator.  
Boiled Fish  
Fried Fish  
Tinfoil or Cling Wrap  
Plastic Baggies  
12  
In hot water.  
4 / 6  
Directly in pan.  
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9
 
Fruits and Vegetables  
Blanching  
Time  
Storage  
(months)  
Food  
Preparation  
Wrapping  
Thawing Time  
In Containers (cover  
with syrup)  
In refrigerator very  
slowly.  
Apples and Pears  
Peel and cut into slices.  
Peel and pit.  
2’  
12  
12  
Apricots, Peaches,  
Cherries and Plums  
In Containers (cover  
with syrup)  
In refrigerator very  
slowly.  
1’ / 2’  
Strawberries  
Blackberries and  
Raspberries  
In Containers (cover  
with sugar)  
In refrigerator very  
slowly.  
Rinse and fry.  
10 / 12  
In Containers (add  
10% sugar)  
In refrigerator very  
slowly.  
Cooked Fruit  
Fruit Juice  
Cut, cook and strain.  
Wash, cut and crush.  
12  
In Containers (sugar  
to taste)  
In refrigerator very  
slowly.  
10 / 12  
Remove leaves, cut head  
into small pieces and blanch  
in water and a little lemon  
juice.  
Cauliflower  
2’  
Plastic Baggies  
Plastic Baggies  
12  
Not required.  
Cabbage and  
Brussel Sprouts  
Wash and cut into small  
pieces.  
1’ / 2’  
10 / 12  
At room temperature.  
Peas  
Shell and wash.  
2’  
2
Plastic Baggies  
Plastic Baggies  
12  
Not required.  
Not required.  
French Beans  
Wash and slice if required.  
10 / 12  
Carrots, Peppers  
and Turnips  
Peel, wash and slice if  
necessary.  
3’ / 4’  
Plastic Baggies  
12  
Not required.  
Mushrooms and  
Asparagus  
Plastic Baggies or  
Containers  
Wash, peel and cut up.  
Wash and mince.  
3’ / 4’  
2’  
6
At room temperature.  
At room temperature.  
Not required.  
Spinach  
Plastic Baggies  
12  
Wash and cut up in small  
pieces.  
Plastic Baggies or  
Containers  
Vegetable for Soups  
3’  
6 / 7  
Blanching  
Time  
Storage  
(months)  
Various Foods  
Preparation  
Wrapping  
Thawing time  
At room temperature  
and in the oven.  
Bread  
Plastic Baggies  
4
6
About 10 minutes at  
room temperature,  
cook at 100/200°C.  
Cakes  
Plastic Baggies  
At room temperature or  
in refrigerator.  
Cream  
Butter  
Plastic Containers  
6
6
In original wrapping  
or tinfoil  
In refrigerator.  
Boiled Food or  
Vegetable Soup  
Plastic or Glass  
Containers  
At room temperature or  
in hot water.  
3 / 6  
10  
Freeze without shells  
in small containers  
At room temperature or  
in refrigerator.  
Eggs  
GB  
10  
 
Keeping Your Appliance in Shape  
Before doing any cleaning, disconnect the appliance  
from the electricity (by pulling out the plug or turning  
off the general switch in your home).  
Cleaning and maintenance  
Always unplug the appliance from the mains before  
cleaning.  
- Your appliance is manufactured with hygienic odourless  
materials. To preserve these characteristics, always use sealed  
containers for strong smelling foods to avoid the formation  
of odours that are difficult to remove.  
- Use only a water and bicarbonate solution: Clean the  
internal and exterior of your appliance with a sponge soaked  
with a warm water and sodium bicarbonate solution, which  
is also a good disinfectant. If you do not have any sodium  
bicarbonate at home, use neutral detergent.  
Defrosting  
WARNING: do not damage the refrigeration circuit.  
Do not use mechanical devices or other tools to speed  
up the defrosting process, unless they have been rec-  
ommended by the manufacturer.  
How to Defrost the Refrigerator  
This appliance defrosts automatically and the water is chan-  
neled to the back toward the  
drain installed for this pur-  
pose (fig. 3). Here, the heat  
produced by the compressor  
will make it evaporate. The  
only thing you must do is to  
periodically check and clean  
the hole of the drain, which  
is located behind the veg-  
etable crispers, so that the  
water drains properly.  
- What not to use: Do not use abrasive detergents, bleach  
or detergents containing ammonia. Never use solvent based  
products.  
- Dishwashable: All the removable parts can be cleaned by  
soaking in hot soapy water or detergent. If you own a  
dishwasher, you may wash these parts in the dishwasher.  
Remember to dry thoroughly before replacing them.  
- What about the back panel? Dust may deposit on the back  
panel and affect the proper running of the appliance. To  
remove dust, vacuum away the dust very carefully using the  
appropriate vacuum cleaner accessory.  
- Discontinued use of the appliance: If the appliance is not in  
use for any length of time, remember to clean the interior  
and dry thoroughly, leaving the doors open to prevent the  
formation of bad odours and mould.  
Fig. 3  
How to defrost the freezer compartment.  
There is no need to defrost the freezer since the “ventilated  
cold air” cooling system prevents the formation of frost and  
ice on the walls.  
- Replacing the light bulb.  
When replacing the light of the refrigerator compartment  
unplug the unit from the power supply and chang the used  
lamp with another one of not more than 15 W.  
For access ti lamp "A", remove the centre screw "B" at the  
back of the lamp cover, as indicated in fig. 4.  
A
B
Fig. 4  
GB  
11  
 
Is There a Problem?  
The refrigerator does not function.  
There is water on the bottom of the refrigerator.  
Have you checked whether:  
The main switch for the electricity to the apartment or  
home has been turned off;  
Have you checked whether:  
The hole for draining the water from the frost is clogged  
(see fig. 3).  
The plug is properly inserted in the outlet;  
The outlet is adequate; try inserting the plug into another  
outlet in the room.  
The motor does not start  
Have you checked whether:  
· 8 minutes have passed since you switched the  
appliance on?  
This model is in fact provided with a motor protection  
control system which means that it will only start  
approximately 8 minutes after being switched on.  
If after all the checks, the appliance still does not operate or  
the problem persists, call the nearest Service Centre and  
inform them of: the type of problem, the abbreviation of  
the model name (Mod.) and the relative numbers (S/N) writ-  
ten on the rating plate located at the bottom left next to  
the vegetable crisper (see examples in the figures below).  
The refrigerator and the freezer do not cool  
properly.  
TI  
93139180000  
Cod.  
S/N 704211801  
RG 2330  
220 - 240 V-  
Mod.  
Fuse  
A
Max 15 w  
50 Hz 150 W  
W
Class  
Freez. Capac  
Poder de Cong Clase  
340  
75  
Total  
Have you checked whether:  
Net  
Util  
Utile  
Pressure  
HIGH-235  
Gross  
Bruto  
Brut  
Compr.  
Syst.  
Gross  
Bruto  
Brut  
Gross  
Bruto  
Brut  
N
The doors do not close well or the seals are faulty;  
Classe  
kg/24 h 4,0  
The doors are left open too long;  
Test  
R 134 a  
The thermostat knob is not on the proper setting;  
The refrigerator or freezer is overfilled.  
P.S-I.  
kg 0,090  
Made in Italy 13918  
Kompr.  
LOW 140  
The food in the refrigerator becomes too cold.  
Never call on unauthorized technicians and always  
refuse spare parts which are not originals.  
Have you checked whether:  
The thermostat knob is on the proper setting;  
The food is in contact with the back wall - which is the  
coldest part.  
The motor runs continuously.  
Have you checked whether  
· the freezer switch has been pressed (yellow lamp lit or  
flashing);  
The doors are not closed well or have remained open too  
long;  
The ambient temperature is too high;  
The thermostat knob is not on the proper setting.  
The appliance makes too much noise.  
The gas refrigerant produces a slight noise even when the  
compressor is not running (this is not a defect).  
“No Frost” refrigerators have a fan which circulates cold air  
in the appliance. This fan makes a slight noise which is quite  
normal for this “No-frost” refrigerators.  
Have you checked whether:  
The refrigerator is level.  
The appliance was installed between cabinets or objects  
that vibrate and make noise.  
GB  
12  
 
GB  
13  
 
Reversing the door opening  
1
2
3
 
4
3mm  
5
 
 
 
Viale Aristide Merloni, 47  
60044 Fabriano (AN) Italy  
Tel. +39 0732 6611  
 

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