®
60" RESTAURANT RANGE
TM
Supreme
RESTAURANT SERIES
MODEL NO.
DESCRIPTION
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jsr-10-2436
10 open burners w/ 2 ovens
jsr-10-36
10 open burners w/ oven and cabinet base
24" griddle, 6 open burners w/ 2 ovens
24" griddle, 6 open burners, oven cabinet base
36" griddle, 4 open burners w/ 2 ovens
36" griddle, 4 open burners, oven, cabinet base
48" griddle, 2 open burners w/ 2 ovens
48" griddle, 2 open burners,oven, cabinet base
6 open burners, 24" griddle w/ 2 ovens
6 open burners, 24" griddle, oven,cabinet base
6 open burners, 36" griddle w/ 2 ovens
6 open burners, 36" griddle, oven, cabinet base
2 open burners, 48" griddle w/ 2 ovens
2 open burners, 48" griddle, oven, cabinet base
60" griddle w/ 2 ovens
jsr-24g-6-2436
jsr-24g-6-36
jsr-36g-4-2436
jsr-36g-4-36
jsr-48g-2-2436
jsr-48g-2-36
jsr-6-24g-2436
jsr-6-24g-36
jsr-4-36g-2436
jsr-4-36g-36
jsr-2-48g-2436
jsr-2-48g-36
jsr-60g-2436
jsr-60g-36
DESCRIPTION:
To be model #JSR _____________ manufactured by
Jade. Open top sections are to have cast iron
27,500 BTU burners with 12" x 24" cast iron
grate over two burners. Griddles are to have
polished 1" steel plate with 24,000 BTU burner
every 12". Unit to be provided with 3/4" gas
regulator.
60" griddle, oven, cabinet base
Note: Add C to model number for one convection oven. Specify left or right location. Add two CC for two
convection ovens. EXAMPLE: JSR-10-2436CC
SPECIFY BASE:
J STANDARD OVEN
Note: For hot top section in lieu of 2 open burners, add 1HT and delete 2 open burners from model number.
For example: JSR-1HT-6-36 (1 hot top, 6 open burners with oven base).
To have (1) or (2) conventional oven base with stain-
less steel lining. Oven sides and bottom to be remov-
able without tools. Provide with one oven rack, with
wires curled around main frame and chrome plated.
Thermostat to adjust from 150°F to 500°F to have
35,000 BTU/hr burner per oven. Oven interior (20"
W x 14" H x 24" D)(28" W x 14" H x 24" D).
STANDARD FEATURES
• Stainless steel front, sides, tray bed and high shelf
• 14 gauge stainless steel all welded construction
• Stainless steel removable oven interior
• One chrome plated oven rack per oven (wires curled and welded around main frame
with no sharp ends)
J CONVECTION OVEN
To have (1) or (2) convection oven base with 14 gauge
stainless steel interior. Provide with one oven rack,
with wires curled around main frame and chrome
plated. Thermostat to adjust from 150°F to 500°F to
have 30,000 BTU/hr burner. Provide with 1/3 HP
115/60/1 blower motor. Oven interior (19-3/4" W x 13-
1/2" H x 20-1/2" D)(27-3/4" W x 13-1/2" H x 20-1/2" D).
• Oven control located in cool zone
• Stainless steel gas tubing throughout
• Stainless steel pilot tips
• 3/4" gas regulator
ACCESSORIES
J 6" Casters, front two locking
(5" diameter wheel)
• Stainless steel single deck high shelf
J 36" flex hose with quick disconnect
& restraining device
J 48" flex hose with quick disconnect
& restraining device
GRIDDLE
• 1" thick highly polished steel plate
• One 24,000 BTU burner ever 12"
J CABINET BASE
To have open cabinet base constructed of 14 gauge all
welded steel.
J Additional oven rack (one supplied
per oven)
OPEN BURNERS
• 27,500 BTU cast iron open burner
• 12" x 24" lift-off cast iron top grates
SPECIFY TYPE OF GAS WHEN ORDERING.
SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.
AVAILABLE OPTIONS
J Stainless steel stub back
J Stainless steel high riser
J Thermostatic griddle control (add T to Model #)
J Grooved griddle surface (add G to Model #)
J Casters
JADE RANGE, LLC., A MIDDLEBY COMPANY • 2650 Orbiter Street • Brea, CA 92821 • PHONE: 800-884-5233 FAX: 714-961-2550
Note: In line with their policy to continually improve products, Jade reserves the right to change materials and specifications without notice. printed in usa
WWW.JADERANGE.COM
form #js0304 ©2008 jade range, llc
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